Grill Sticks on Flatbread

Made
With
Meat Street Lamb Oriental Mint Grill Sticks, 5 pack

Prep Time

10 minutes

Serves

Makes 3 flatbreads

We love the combination of creamy tzatziki, our zingy Oriental Mint Grill Sticks and fresh vegetables all piled onto soft fluffy flatbread. A quick and easy weeknight meal.

Ingredients

  • 3 flatbreads
  • Packet tzatziki
  • 1x packet Meat Street Oriental Mint Grill Sticks, cooked as per packed instructions
  • ½ small red onion, thinly sliced
  • 1/3 telegraph cucumber, halved, thinly sliced
  • 9 cherry tomatoes, halved
  • Mint leaves, to garnish

Method

  1. Spread a good layer of tzatziki onto the flat breads.
  2. Pull the meat off the grill sticks and arrange onto the flatbreads.
  3. Scatter over the onion, cucumber and tomatoes.
  4. Garnish with mint leaves and serve.